Dr Iwona Stawoska
Instytut Biologii i Nauk o Ziemi, Katedra Fizjologii Roślin
pok: 331N
https://www.researchgate.net/profile/Iwona-Stawoska-2
ORCID: 0000-0001-9867-2232
publikacje:
2023Stawoska I., Myszkowska D., Oliwa J., Skoczowski A., Wesełucha-Birczyńska A., Saja-Garbarz D., Ziemianin M. 2023. Air pollution in the places of Betula pendula growth and development changes the physicochemical properties and the main allergen content of its pollen. PLoS ONE 18(1), e0279826.
https://doi.org/10.1371/journal.pone.0279826
2022
Stawoska I., Waga J., Wesełucha-Birczyńska A., Dziurka M., Podolska G., Aleksandrowicz E., Skoczowski A. Does Nitrogen Fertilization Affect the Secondary Structures of Gliadin Proteins in Hypoallergenic Wheat? Molecules 2022, 27(17), 5684.
https://doi.org/10.3390/molecules27175684
Gołębiowska G., Stawoska I., Wesełucha-Birczyńska A. Cold-modulated leaf compounds in winter triticale DH lines tolerant to freezing and Microdochium nivale infection: LC-MS and Raman study. Functional Plant Biology, Apr 5.
https://doi.org/10.1071/FP21300
Skoczowski A., Oliwa J., Stawoska I., Rys M., Kocurek M., Czyczyło-Mysza I. 2022. The Spectral Compositions of Light Changes Physiological Response of Chinese Cabbage to Elevated Ozone Concentration. International Journal of Molecular Sciences 23, 2941.
https://doi.org/10.3390/ijms23062941
2019-2021
Stawoska I., Wesełucha-Birczyńska A., Skoczowski A., Dziurka M., Waga J. 2021. FT-Raman Spectroscopy as a Tool to Study the Secondary Structures of Wheat Gliadin Proteins. Molecules 26, 5388.
https://doi.org/10.3390/molecules26175388
Skoczowski A., Przemieniecki S.W., Oliwa J., Kula-Maximenko M., Rys M., Stawoska I., Karpiński S. 2020. Estimation of microbiological contamination of maize seeds using isothermal calorimetry. Journal of Thermal Analysis and Calorimetry 142(2): 755-763.
https://doi.org/10.1007/s10973-020-10011-7
Stawoska I., Staszak A.M., Ciereszko I., Oliwa J., Skoczowski A. 2020. Using isothermal calorimetry and FT-Raman spectroscopy for step-by-step monitoring of maize seed germination: case study. Journal of Thermal Analysis and Calorimetry 142(2): 749-754.
https://doi.org/10.1007/s10973-020-09525-x
Oliwa J., Stawoska I., Janeczko A., Oklešťková J., Skoczowski A. 2019. Response of the photosynthetic apparatus in the tropical fern Platycerium bifurcatum to increased ozone concentration. Photosynthetica 57(4): 1119-1129.
https://doi.org/10.32615/ps.2019.117
2017-2018
Stawoska I., Tejchman W., Mazuryk O., Lyčka A., Nowak-Sliwinska P., Żesławska E., Nitek W., Kania A. 2017. Spectral Characteristic and Preliminary Anticancer Activity in vitro of Selected Rhodanine-3-carboxylic Acids Derivatives. Journal of Heterocyclic Chemistry 54: 2889-2897.
https://doi.org/10.1002/jhet.2897
Stawoska I., Dudzik A., Wasylewski M., Jemioła-Rzemińska M., Skoczowski A., Strzałka K., Szaleniec M. 2017. DFT-based prediction of reactivity of short-chain alcohol dehydrogenase. Journal of Computer-Aided Molecular Design 31: 587-602.
https://doi.org/10.1007/s10822-017-0026-5
Lukaszuk E., Rys M, Możdżeń K., Stawoska I., Skoczowski A., Ciereszko I. 2017. Photosynthesis and sucrose metabolism in leaves of Arabidopsis thaliana aos, ein4 and rcd1 mutants as affected by wounding. Acta Physiologiae Plantarum 39: 17
https://doi.org/10.1007/s11738-016-2309-1
Skoczowski A., Obtułowicz K., Czarnobilska E., Dyga W., Mazur M., Stawoska I., Waga J. 2017. Antibody reactivity in patients with IgE-mediated wheat allergy to various subunits and fractions of gluten and non-gluten proteins from ω-gliadin-free wheat genotypes. Annals of Agricultural and Environmental Medicine 24: 229-236.
https://doi.org/10.5604/12321966.1233572